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Our route through China

Our route through China

China: Two Months, Nine Highs, Four Lows & Eight Tips

May 19, 2017

If you ask me 'So, how was China?', you might get a long pause.

A country so vast and diverse, China has defied my attempts to categorize it into short, tidy descriptions.  The landscape, the cuisine and even the language varies more than I originally thought possible and it was overwhelming at times.  

If pressed, the short answer might be 'It was never boring.'

The kicker is that even though we visited eight cities over the course of eight weeks, we barely scratched the surface.  First, we started in southern Yunnan province, going all the way to Tiger Leaping Gorge before heading north to Chengdu in Sichuan.  Then, we made our way north east to Xian, in Shaanxi, before turning east towards Nanjing and Shanghai.  We ended our trip in Beijing before hopping a train that traversed Hebei and Inner Mongolia (the Chinese province) prior to crossing into Mongolia, the country.

Though we covered a lot of ground, it was just a sliver of the country. 

What I did see, however, wowed me.  From the rice terraces of Yunnan to the skyscrapers of Shanghai, there were many high points.  

Here are my top nine.

Number Nine:  The Pandas

Xiongmao means both panda and 'chest hair' (different tone, but I still find this amusing)

Xiongmao means both panda and 'chest hair' (different tone, but I still find this amusing)

Some people (like me) go to Sichuan for the food, but most visit for dà xióng māo aka the Giant Panda.

Initially, I wasn't sure I would make it there.  Sure, they are cute, but I get plenty of that visiting cat cafes.  While I didn't have the urge to go, I'm glad that I went because it turned out to be a major highlight.

Sichuan, where 80% of the world's pandas live, is also home to the Chengdu Research Base of Giant Panda Breeding, the official name of panda central.  Of the 375 in captivity, this place houses 80 of these black and white superstars.

My reaction surprised me.  Once standing just a few feet away, I couldn't take my eyes off them.  I spent two hours in a hypnotic trance, watching them eat, roll around, eat, shift position and eat some more.  How they use their teeth to rip the husks off bamboo stalks is fascinating.

If the bears aren't enough, the facility is also impressive.  With wide, shady walking paths, a peaceful lake and several cafes, even with the crowds, I found it a relaxing place to spend a morning.

Top Tips:  To avoid crowds and save money, go early morning on a weekday and take the metro/shuttle to the complex (Line 3 to Xiongmao Ave, exit A, pay shuttle 58 yuan for one-way ride and entrance fee).  Once inside, skip the trolley and make a beeline towards the back of the complex.  The pandas are there and they are more playful in the morning.  If one area is crowded, seek out another as there is plenty of room for all the panda lovers out there.

Number Eight:  The Trains

Bullet train, Shanghaihongqiao Railway Station

Bullet train, Shanghaihongqiao Railway Station

From one end of the country to the other, China is a rail transportation machine.   

All of our travel within China was via train, and while the many types and classes took a bit of study to fully comprehend, we found our experiences on Chinese trains to be overwhelmingly positive- relaxing, safe, efficient, affordable and authentic.  Did I mention they have boiling water dispensers for tea and noodles in every carriage?  Even the British don't do that.

While we rode in all the varieties, my favorite experiences were on the overnight K trains.  While the G (bullet) trains are very nice, they don't have much personality and I found the K trains to be a really cool way to view the countryside (see here in this video) and be immersed in Chinese culture, both good and bad.

Yunnan countryside

Yunnan countryside

On the favorable side, we shared a quad soft sleeper with a nice young couple and their two small boys headed to Chengdu to see the pandas.  The older boy, alternating between adorable sweetheart and naughty troublemaker, wanted to show off his English skills while his baby brother kept a wary eye on us tucked in his mother's arms.  It was fun (covertly) watching them go about their routine of dinner and bedtime stories and we caught a bit of footage of them in this short video.

On the not-so-great side, we sat near the vestibule on the way to Dali where half the carriage chain-smoked.  Another time, I sat next to a guy for three hours who smelled strongly of both cigarettes and hot dogs.  P.S. Cigarette smoke + hot dogs ≠ kielbasa. 

While our fellow patrons were not super friendly, they were curious about us and we definitely had more than a few stares, giggles and requests for photos.  Even things that I didn't necessarily love at the time, like the scrum that is the platform entrance gate, I now remember proudly as we were the only Westerners in sight.  Part of the objective in traveling China was to challenge ourselves and throw a curve ball or two into our experiences.  Train travel, especially K trains, provided us with unique and memorable adventures.

Top Tips:  A great starting point for train travel anywhere in the world, including China, is the excellent website, The Man in Seat 61.  Also, we used China DIY Travel to book all of our intra-China train tickets, well worth the $5/ticket fee (with the Seat 61 promo code) to avoid purchasing tickets at the train station, a bit tricky if you don't know Mandarin.  

Number Seven:  The Cats

We stopped to visit this cat every day in Shanghai (the shop owner thought we were crazy) 

We stopped to visit this cat every day in Shanghai (the shop owner thought we were crazy) 

I realize 'cats' might not make many 'Top Reasons to Visit China' lists.

Karrie says 'That black kitty is having THOUGHTS!'  I agree.

Karrie says 'That black kitty is having THOUGHTS!'  I agree.

For us, however, it might have ranked higher if we had seen more of them outside, (like Thailand) but the fact that we only went through one bag of treats in two months is telling.  The majority of our fur ball encounters occurred in the twelve cat cafes we visited across the country- one in Chengdu, three in Xian, three in Shanghai and five in Beijing.  

They ran the gamut from high rise apartments with a few street kitties to lux cocktail bars filled with pedigreed purebreds and everything in between.

Don't hate me because I'm beautiful, dahling.

Don't hate me because I'm beautiful, dahling.

We spent a lot of time looking for now-defunct cafes, which leads me to believe that the bar for opening a cat cafe in China is fairly low.  Got a cat, an espresso machine and an apartment?  Presto, you are now a cat cafe!

Regardless of the circumstance, we enjoyed visiting China's cat cafes and searching for them provided extra opportunities for sightseeing and working off my excessive intake of dumplings.

We call him 'Wilford Brimley'

We call him 'Wilford Brimley'

Full reviews (and an exciting cat cafe-related announcement!) are forthcoming.

Number Six:  The Food

Darren, dumplings and... duck necks?

Darren, dumplings and... duck necks?

Ah, dumplings!  I thought it was possible I might lose weight in China, but because of 'plings, I didn't.

As we often struck out trying to order food in restaurants (even being turned away on occasion), we ate in many nights with my go-to specialty of steamed dumplings and a side of veg.  Add a teaspoon of my new favorite condiment, Lao Gan Ma Chili Sauce to soy sauce with a drop of sesame oil, and voilà, it's what's for dinner.

The look that says 'I'm worried you aren't eating enough'

The look that says 'I'm worried you aren't eating enough'

Sichuan is officially the cuisine I crave the most, but mainly because of this sauce of all sauces: Lao Gan Ma aka Old Dry Mom aka The Godmother.  The chili crisp flavor is my personal favorite with the black bean version a close second.  If you love Sriracha, give the Godmother a try.

When I wasn't stuffing my face with dumplings and chili sauce, I found time to experience the following foodie highlights:

  • Crossing the Bridge Noodle Soup in Yunnan, where you get a boiling hot bowl of broth and add raw veg, meat and noodles to it from a separate bowls.
  • A traditional Shanghai lunch at Hai Jin Zi with Rebecca & Darren
Zhengdan (eggs), Qiezizao (eggplant), red braised pork and pork bone soup with tofu noodles

Zhengdan (eggs), Qiezizao (eggplant), red braised pork and pork bone soup with tofu noodles

  • Peking Duck with Bob & Johanna (no photo as I was too busy eating)
  • Sichuan Hot Pot with Bob & Johanna (& tour group)
  • Shaanxi street food in the Xian Muslim Quarter
Stir fried tofu with sichuan chilies

Stir fried tofu with sichuan chilies

In the end, I gained weight, but it was worth it.  

Top Tip:  Joining a food tour is a great way to try food in parts of the city that might otherwise be intimidating (due to lack of English!).  Hostels are good places to find free or cheap tours.

Number Five:  New Friends

That's my birthday cake in the box

That's my birthday cake in the box

We met Bob and Johanna at the front door of our guesthouse on the morning of my birthday, and when we learned we were both headed to Cangshan Mountain for a day of walking the trails, we agreed to go together.

Serendipity.  

Not only did I have a wonderful birthday with a few of my favorite things (beautiful weather, a great walk, dazzling views, dumplings for lunch and cake/really great coffee for dessert), but this Swedish duo became our best buddies in China.  We traveled together to Lijiang, met up in Chengdu to swap Tiger Leaping Gorge stories over Hot Pot, and again in Beijing for Peking Duck.  

We just crossed paths again in Ulaanbaatar, and when you find yourself in a strange, new part of the world, it's sure nice to visit with 'old' friends over dinner.

Top Tip:  Staying in hostels or guesthouses is the best way to meet like-minded travelers.  Private rooms are often available if you don't fancy open dormitories.  

Number Four:  Shanghai

At the top of Shanghai World Financial Center

At the top of Shanghai World Financial Center

Is an entire city allowed to be a highlight?  

Excuse the broad definition, but from our American-style Easter with the Larews and fellow expat neighbors, to the famous tourist sights, to the insider culinary extravaganza courtesy of our friend Darren, our time in Shanghai was an all-around outstanding experience.

There's something about the way Shanghai's old and new worlds blend (collide?) that I love. 

We immersed ourselves in Old Shanghai by staying in a traditional alley of Yong'an Mill district and explored nearby options, from Yu Garden to Tianzifang to the Bund.  

Yu Garden

Yu Garden

Early morning on the Bund

Early morning on the Bund

Tianzifang offers up unique restaurants and shops

Tianzifang offers up unique restaurants and shops

But the new world of Shanghai, with its glittering financial district and famous skyline of world-class skyscrapers, quickened my pulse.  We visited several times, including a trip to the top of the Shanghai World Financial Center, which looks like a bottle opener.

I'm also a huge fan of Shanghai's uber-efficient subway system, and with so much to see and do, hopping on and off the metro made it super easy.  Did I mention the fabulous malls?  Head to Jing'an district where they delicately scent their malls with yummy perfume.  

Even though I just spent ten days there, I would go back in a heartbeat.

Top Tips:  Visit the Bund at sunrise or sunset for spectacular photos.  Arm yourself with Google Translate and try a local hole-in-the-wall for some Shanghainese specialties.   Oh, and if you go, make sure and get the three-day metro pass to save money and avoid having to queue for single-pass tickets each time you use it.

Number Three:  The Great Wall

It was WAY better than I thought it would be.  

I'm always a bit leery of monster attractions, but in this case, it's all completely justified.  Our excursion to the Great Wall was a highlight, but there are several factors that helped put it in the Top Three.

We targeted the Mutianyu section, as it has some of the best views, including an unrestored part nearby.  We also liked that there were many options to go up and down, including hiking, cable car, chairlift and toboggan.  It was a little bit warm, so we rode up the chairlift (not cable car) to Tower 6, walked to Tower 23 and back (a fairly strenuous 5 miles with a lot of up and down), then ended our day with a surprisingly fun and lengthy toboggan ride to the bottom.

So, what made it such a great experience? 

  • Wonderwall.  The vastness of the structure left me in awe.  I mean COME ON, this sucker is 5500 miles long and they just built it right over the tops of mountains.  Definitely worthy it's 'wonder of the world' moniker.
  • Going Local.  Getting there was a proper adventure as we took a regular city bus to Huairou and then a taxi to Mutianyu, which would have been uneventful if not for the bumper-to-bumper traffic courtesy of the Labor Day holiday.  Adding to the fun, we were the only Westerners on the bus, and had to reassure an older Chinese woman (who was very concerned that we were lost) that we knew what we were doing. 
  • Beautiful Day.  We lucked out with 75F (23C), a slight breeze and tolerable smog.
  • Let's Get Physical.  While it was only 5 miles total, the multitude of steps made it a heavy-duty workout, which I need on the road without regular access to a gym.
  • Girls Just Wanna Have Fun.  The ski lift up and toboggan down combo, in particular, was well worth the 100 yuan price.

All in all, it rates as one of the best days we had in China.

Top Tips:  Take Bus 916 from Dongzhimen Station (next to Guoson Center) for the hour ride to Beidajie for only 6 yuan with a metro card.  It's an easy 30 minute taxi to Mutianyu from there, around 40/50 yuan.  This website spells it out in full detail.  Oh, and try to avoid visiting during a public holiday!

Number Two:  Terracotta Warriors

I could have flip-flopped one and two on this list, that's how much I loved my visit to see the Terracotta Warriors in Xian (aka Xi'an).  Actually part of the larger mausoleum of the first Qin emperor, the army is a collection of terracotta sculptures depicting the armies of Qin Shi Huang, the first Emperor of China.  The statues were buried with the emperor around 210 BC with the purpose of protecting him in the afterlife.

Discovered by local farmers in 1974, three pits have been excavated and contain more than 8,000 soldiers, 130 chariots with 520 horses.  They are all individually crafted and hand painted with no two alike.

I had been itching to see them in person since I saw a TV show featuring this marvel, and it did not disappoint.  I was absolutely blown away not only at the size of the complex and the sheer number of figures, but that much of it remains unearthed, the slow pace of a working archeological site.

If you have even a slight interest in history, get thee to Xian forthwith.

The detail of these statues is incredible!

The detail of these statues is incredible!

Top Tips:  Go as early in the morning as possible, taking local bus 306 from the Xian Rail Station, which takes one hour and costs 7 yuan ($1) per person.  You do the same to return and it's a super easy way to save money and balance the relatively expensive fee of 120 yuan ($20) to get into the site.  

Number One:  Tiger Leaping Gorge

One of the earliest things we did and physically, the most difficult, our stunning two-day Tiger Leaping Gorge hike remains the number one highlight of our time in China.

I did a thorough write up previously, so if you missed it, check it out here.

... AND THE LOWS

While most of my time visiting China was exceedingly positive, there were a few things that routinely stoked my ire.

Smoking... and Spitting

I'm convinced one begets the other.  Inside, outside- no matter - count on seeing these two with alarming frequency wherever you are in China.

The Smog

We arrived in Beijing to crystal clear blue skies and a pollution reading of 25, prompting us to joke 'what's all the fuss about' in reference to Beijing's infamous smog.  Never fear, two days later, it was back in the hazardous range again.

Pedestrian Blues

Not as bad as Thailand, but still pretty deadly, my advice is to 'keep your head on a swivel' when strolling the pavement in China.  Curiously, while the cars, motorbikes and bicycles seem to hurry in their attempt to run you down (even when crossing with the 'green man' light), the people on the sidewalks plod along at a pace akin to the zombie apocalypse.  

Lack of Subway Etiquette

It doesn't take a degree in nuclear physics to understand that people exiting a metro train cannot do so if the people entering the metro train shove their way in at the same time, but such trivial matters don't apply when it comes to the 'dog eat dog' mentality of the Chinese underground.

You're rough around the edges, but I still love ya, China.

 

Thanks for reading!

For more sights around China, check out my photos posted here.

Next time on Gobsmacked: Our Biggest Adventure Yet:  Trekking Mongolia

 

 

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The Gobi Desert in Mongolia

The Gobi Desert in Mongolia

Scenery & Sandstorms: 28 Hours on a Train to Ulaanbaatar, Mongolia

May 5, 2017

It was midnight and I was all choked up.

Not because I was in the midst of a bucket list experience of epic proportions, traveling through Mongolia on the Trans-Siberian Railway, but because I was in the midst of an enormous sandstorm.

Earlier that day, after spending fifty-seven days in China, Perry and I left Beijing for the Mongolian capital of Ulaanbaatar (UB) on the K3, of Trans-Siberian Railway fame, a once-per-week train that traverses northern China, Mongolia and Russia, arriving in Moscow six days later. 

We were only hitching a ride to UB, alighting after a day's journey to spend a week in Mongolia's largest city (home to half of its three million people) before embarking on a trek across the country.  However, I was still pretty excited about it, despite not being able to snag a deluxe sleeper which had sold out well before we arrived in China.  Apparently, this trip is on MANY a bucket list.  

The sign reads Beijing - Ulaanbaatar - Moscow

The sign reads Beijing - Ulaanbaatar - Moscow

I'm not opposed to budget train accommodations, but we had already spent two nights on K trains (slower and older than bullet 'G' trains) in soft sleepers, which are supposed to be a nicer class of travel, yet found the cigarette smoke and processed meat odor emanating from my fellow cabin mates almost unbearable during these fourteen hour trips.

So, the thought of riding in the cheapest class of travel for twenty-seven hours didn't exactly fill me with giddy anticipation.  

Ultimately, we just could not pass up on such an adventure, and booked two bunks in hard sleeper class through China Highlights for around $400, a great value considering it included transport (passing through the Gobi Desert), overnight accommodation and two meals, each.  

Little did we know the Gobi would deliver more adventure than we were expecting.

Perry took the top bunk.  Thanks, babe. (And no, the fan didn't work.)

Perry took the top bunk.  Thanks, babe. (And no, the fan didn't work.)

I arrived at Beijing Railway Station with a terrible cold, not the best start for our journey, but felt better after I got on the train and met our neighbors, three boisterous gentlemen from Austria headed to the backcountry of Mongolia for three weeks of motorcycling. 

Adding to the fun was our was our cabin mate, Koh, a Japanese student of rail engineering who was making the entire journey to Moscow, a couple of nice Korean guys, and our friendly (by Chinese standards) carriage attendant.  There weren't many of us in Carriage 15, and it was a pretty laid back atmosphere.

Ours was the very last car, and while it had definitely seen better days (it's best not to look too closely at the carpet or blankets), we had the distinct advantage of being able to take panoramic photos at the rear of the train any time we wanted.

Departing on time at 11:22a.m., the first few hours were relatively uneventful.  We visited with Koh and the Austrians, watched videos and took photos while trying to work around mud spots on the windows. 

Attempts to eat in the restaurant car proved interesting.  Even though our meal tickets had time slots on them (I assume to even out the flow of traffic), the car was packed and chaotic.  We grabbed individual seats wherever we could and I ultimately had a fun conversation at a table with a Chinese man and two travelers- one from NYC and another from Argentina.  

After lunch, the landscape shifted from the dry, yet relatively green Hebei province to the scrubby semi-desert of Inner Mongolia.  We were entering the Gobi Desert.  

As evening approached, the winds began to pick up and by the time we reached Erlian, on the China/Mongolia border, we were in the throes of a full-blown sandstorm that was so huge, it made the news after causing havoc in Beijing.  Because of it, that night would prove particularly taxing.

The sandstorm begins

The sandstorm begins

It was midnight and I was all choked up.

My breathing, already limited by a nasty cold, was reduced to wheezing courtesy of the chain smoking carriage attendant and the fine mist of dust particles brought on by the storm.   It was so thick, it made my teeth and eyes feel gritty.  As I settled into my bunk, I could feel the temperature plummeting as the wind snuck through cracks near my head, howling and rocking the carriage.  I pulled the rough bedsheet over my head and was reminded of being a kid on my parents' farm in northern Minnesota, listening to a winter snowstorm while falling asleep.

I was awakened by a man in uniform and a large hat tapping my leg.

Chinese border control officials were collecting passports from each cabin for exit stamps.  Looking out the window, I noticed that we were inside a very large building and rail workers were starting to hoist up the carriages and change the wheels as the tracks in Mongolia and Russia are a different gauge than in China.

Three hours of pounding and being jarred around later, we were off again, only to repeat the passport ritual twenty minutes down the track with the Mongolian officials.  Around three a.m., we finally disappeared into the raging sandstorm once again.

In the morning, I looked out my window to the sight of blue skies and camels.

Camels on the horizon

Camels on the horizon

Even after our wild night, the ride into Ulaanbaatar that morning was the most thrilling train experience I've ever had.  The stark, flat desert scenery dotted with yurts and a few animals, gradually changed to rolling hills of very short grass.  Large herds of horses, sheep and cows and small villages with colorful rooftops began to appear alongside makeshift roads.

It finally hit me.  Holy smokes, I'm in Mongolia!  Bloody freaking MONGOLIA!

We pulled into UB around three p.m. local time, nearly twenty-eight hours later, and while I'm still horribly sick, luckily I have a few days to recover before our trek begins.  

Here's hoping that the next time I get choked up in Mongolia, it will be from emotion, not sand.

 

Thanks for reading!

For more information on the train we took to Mongolia or the entire Trans-Siberian journey, please visit my favorite resource for rail travel, The Man in Seat 61.

Next time on Gobsmacked:  Two Months in China:  Nine Highlights

 

 

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My favorite cat at Cat Up

My favorite cat at Cat Up

Eat, Play, Love: A Review of Thailand's Cat Cafes

April 28, 2017

UPDATE!  IN AUGUST, 2017 I LAUNCHED A NEW WEBSITE DEVOTED TO CAT CAFE REVIEWS IN MY QUEST TO VISIT EVERY SINGLE ONE IN THE WORLD.  SO FAR, I'VE BEEN TO 196 IN 28 COUNTRIES SO FAR.  I WOULD LOVE IT IF YOU CHECKED IT OUT AT  THENEIGHBORSCAT.COM! 

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We had fun visiting the cat cafes of Europe (Review I and Review II) but have officially entered serious cat cafe territory:  Asia!

Thailand was the first stop on our six month tour of the beautiful continent and we found a variety of cat cafes to satisfy our (and your) kitty loving ways.  

BANGKOK, THAILAND:  Cat Up

GETTING THERE

The Up Rama 3, Bangkok, Thailand, 10120

+66 2 108 4993

Metro:  Sala Daeng and Silom

SCORES

Cat Cuteness: 8.5

Facility:  8.5

Food & Drink Quality:  8

Staff Friendliness:  7.5

OVERALL SCORE:  8.0

Located on a busy street and the cross section of two major metro stops (Sala Daeng & Silom), this cat cafe is super convenient to visit.  

We accidentally happened upon it as we attempted to navigate around the crowd on the elevated metro platform one day.  Perry stopped in his tracks and announced 'Is that a cat cafe?', his voice full of skepticism as if he was seeing a mirage.

Sure enough, it was.

We quickly forgot our original destination and hustled in for a closer look.  The space is lovely, inviting and a bit minimalist, all wood and glass, with a downstairs counter for ordering and and an upstairs space to enjoy your beverage while admiring the cats.  

I ordered an affogato (espresso and ice cream) and Perry a Thai milk tea (280 baht/$8) before we headed upstairs.  After a quick washing up, the attendant opened the door to kitty land, where we found the room clean, fresh smelling and filled with colorful floor pillows.  Unlike many overstimulated felines you sometimes find at cat cafes, these cats were friendly and most agreeable to being petted.  There were plenty of furry friends roaming around, a combination of purebreds and rescues that seemed well-cared for and not stressed in any way.

Popular with locals and tourists alike, it wasn't too crowded and we spent a pleasant hour enjoying ourselves.  The staff were polite and food and beverages good.  

I wish I could be more effusive.

After twenty-three cat cafe visits around the world, I guess I'm starting to get a little nitpicky.  Two things bugged me: 1) I wish Cat Up had a bit more personality and 2) I was put off by one of the staff trying to force one poor cat to play.  However, as the kitties generally seemed happy, the space was super clean and foodservice competent, I do recommend a visit when in Bangkok.

BANGKOK, THAILAND:  Caturday

GETTING THERE

115 Phayathai Road, down Si Surat Alley

+66 2 656 5247

Metro: Ratchethewi

SCORES

Cat Cuteness: 9.5

Facility:  9.5

Food & Drink Quality:  9.5

Staff Friendliness:  8.5

OVERALL SCORE:  9.5

Tucked away just off the main tourist area, the closest metro is Ratchathewi, but as we had just finished lunch at Siam Discovery Mall, we decided to walk off our Pad Thai with (according to Google) a 30 minute walk.  It was not easy to find and just as we were starting to wilt from the heat, (and question the accuracy of Google maps) we finally turned down Si Surat Alley (the address is for the main road, Phayathai) and found it.  

I'm glad that we persevered.

Having visited a lot of cat cafes in my world travels, Caturday Cat Cafe is the first one that felt like a fantasy.  From the cat-centric Renaissance paintings to the luxurious food and drinks to the tutu collars and butterfly wings on the kitties themselves (not sure how much they enjoy it), this place is seriously over the top and a delightful escape from reality.  How often have you said that about a cafe?

The space has lots of fun, yet elegant design details, like food bowls made from watering cans.  It's also incredibly clean considering how many furry feet (and bare human feet, my only nitpick) are running around.  The staff were attentive but not overbearing, and the regular feedings are scheduled as entertainment, like a Vegas-style show!

But it's the cats that shine and they are everywhere.  It's hard to believe that in a place this crowded, the cats would be so calm, friendly and personable, but they are!  When we were seated, a large fluffy feline was napping on our table and didn't seem to mind as we began (gently) to pet him and scratch behind his ears.  Over the next hour and a half, the majority of the residents took turns sauntered over to check us out.  Rarely do you get that kind of curiosity with cats that see so many humans day in and day out.

Perry and friend

Perry and friend

Many of the kitties are purebred, and a few seemed as though they might have been strays, but it was hard to tell as the kitties are clearly in great shape, well-fed and well-cared for!

In addition to the beautiful space and even more gorgeous cats, the food was also top notch.  We ordered two lattes (one hot, one iced) and two different types of chocolate cake (all totaling 472 baht/$13.50) and while my cake was served frozen, it was delicious.   

We were seated on floor cushions, which is pretty standard for cat cafes, but there are a few actual tables and chairs if you want to wait for one to free up.

In conclusion, Caturday is a cat cafe dream-come-true and one of the best I've come across.  It might even be worth the trip to Bangkok just for this place alone!

CHIANG MAI, THAILAND:  Catmosphere

GETTING THERE

 233/5 Huay Kaew Road, Chiang Mai 50200

+66 92 273 1011

SCORES

Cat Cuteness: 9

Facility:  8

Food & Drink Quality:  8.5

Staff Friendliness:  8

OVERALL SCORE:  8.5

My favorite cat at Catmosphere!

My favorite cat at Catmosphere!

With two locations in Sydney and Chiang Mai, this well-run business strikes a great balance between cat and cafe.  It's slightly outside of the main tourist area on Nimman, near Chiang Mai University, but worth the 30 minute walk (or short tuk-tuk/songtheaw ride) east from Maya Mall.

Shoes off and hands washed, we were seated immediately after arriving, but later noticed people waiting outside for a free table, which is not surprising considering it was a Sunday.  Weekdays are probably less crowded.

Interior-wise, it was clean with lots of toys and cat climbing platforms, while seating is relatively comfortable with cushions on the floor and short tables. 

The cats, even the pedigreed divas, were surprisingly active considering it was the afternoon (prime sleeping time).  They delighted the patrons (including several children) by chasing toy mice and playing 'hide and seek' in boxes and bags.  All of the cats appeared healthy and happy, although many were on the shy side and didn't care to be petted.

We ordered two coffees and a piece of cake (316 baht/$9.14) that were of very good quality and delivered by efficient and polite staff.

Overall, Catmosphere is very nice place to visit.  With a good food service and some very pretty cats, it makes for a great afternoon out. 

CHIANG MAI, THAILAND:  Maewmoth Cat Cafe

GETTING THERE

 100/2 Moo 8,Tambon Suthep, Amphoe Muang Chiang Mai 50200

+66 95 446 8141

SCORES

Cat Cuteness: 9

Facility:  7

Food & Drink Quality:  8

Staff Friendliness:  10

OVERALL SCORE:  8.0

Maewmoth is more cat than cafe and I'm definitely ok with that. 

The sweet fur babies on premises are mostly rescues and I couldn't help but feel alternately happy and sad- glad someone is helping them, but a sad reminder that there are so many homeless cats in Thailand.  

We didn't know what to expect as we walked down Suthep Road from our apartment near Chiang Mai University.  It was early evening and the street food scene was just starting to get busy, so while there was enough room on the sidewalk on Suthep, there was no such luxury when we turned right on Soi 4 Wat U Mong Street as we had to dodge a few motorbikes.  When it comes to my kitty fix, nothing gets in the way!

We removed our shoes and entered the cafe to be warmly greeted by the staff who took our order for two milk teas (200 baht/$5.72) and settled on the floor.

The room is sizable with many low tables and cushions for seating.  While there are a lot of cats (fourteen), there isn't much in the way of cat equipment, which might be why they interact with the customers more than other places.  Most of the felines are healthy looking fluff balls who love the attention, but some are definitely recovering from their time on the streets, poor babies.

There were several tables with patrons when we arrived, but after an hour, we had the whole place to ourselves so we definitely got plenty of one-on-one kitty time.  Unlike many cat cafes, where you feel like you shouldn't overstay your welcome, the kind staff at Maewmoth (who clearly love these animals) encourage you to stay as long as you like. 

My only nitpick is that I did catch a whiff of cat box every so often.

Despite that and the basic surrounding, the opportunity to interact with so many sweet cats who love attention means Maewmoth Cat Cafe is a must for any cat lover when in Chiang Mai!   

 

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TRAVEL BLOG

  • December 2018
    • Dec 17, 2018 Friends From the Road: Darren's Story Dec 17, 2018
  • August 2018
    • Aug 29, 2018 Travel Essentials I Can't Live Without Aug 29, 2018
    • Aug 4, 2018 My Weirdest Travel Habits Aug 4, 2018
  • July 2018
    • Jul 20, 2018 What I Packed For The Last Six Months of Travel Jul 20, 2018
    • Jul 5, 2018 We Interrupt Our Travel To Bring You The Following Message Jul 5, 2018
  • April 2018
    • Apr 29, 2018 The Best Cat Cafes in Tokyo Apr 29, 2018
  • January 2018
    • Jan 20, 2018 The Five Best Cat Cafes in Osaka, Japan Jan 20, 2018
    • Jan 1, 2018 The Best & Worst of 2017: Our Second Year on the Road Jan 1, 2018
  • December 2017
    • Dec 21, 2017 A Week in Mexico City Dec 21, 2017
  • November 2017
    • Nov 23, 2017 Thanks or No Thanks? Our Worst Travel Mishaps in Europe Nov 23, 2017
  • October 2017
    • Oct 1, 2017 Global Travel on a Budget: Best Airbnb's For $50/Night (or less!) Oct 1, 2017
  • September 2017
    • Sep 24, 2017 Things I'm Getting Used To: Europe, Round II Sep 24, 2017
    • Sep 22, 2017 The Five Best Cat Cafes In Seoul, South Korea Sep 22, 2017
    • Sep 14, 2017 A Girl's Weekend in Charleston, South Carolina Sep 14, 2017
    • Sep 3, 2017 The Five Best Cat Cafes From Around the World Sep 3, 2017
  • August 2017
    • Aug 21, 2017 Home Sweet Home Aug 21, 2017
  • July 2017
    • Jul 28, 2017 The Many Moods of Japan Jul 28, 2017
    • Jul 14, 2017 I Quit My Job to Travel: Sixteen Months Later Jul 14, 2017
    • Jul 2, 2017 Trekking Mongolia: Tips & Advice For the Best Tour Experience Jul 2, 2017
  • June 2017
    • Jun 13, 2017 A Travel Day in the Life of a Full-Time Traveler Jun 13, 2017
  • May 2017
    • May 31, 2017 Among Nomads: Nine Days on the Mongolian Steppe May 31, 2017
    • May 26, 2017 A Typical Day in the Life of a Full-Time Traveler May 26, 2017
    • May 19, 2017 China: Two Months, Nine Highs, Four Lows & Eight Tips May 19, 2017
    • May 5, 2017 Scenery & Sandstorms: 28 Hours on a Train to Ulaanbaatar, Mongolia May 5, 2017
  • April 2017
    • Apr 28, 2017 Eat, Play, Love: A Review of Thailand's Cat Cafes Apr 28, 2017
    • Apr 19, 2017 Hiking Tiger Leaping Gorge: A Complete Guide For The Average-ly Fit Apr 19, 2017
    • Apr 6, 2017 Long-Term Travel & Relationships: The Peaks & Perils of 24/7 Togetherness Apr 6, 2017
  • March 2017
    • Mar 29, 2017 Things I'm Getting Used To: Eating in China Edition Mar 29, 2017
    • Mar 11, 2017 Eight Things I Loved About Thailand (and three things I didn't) Mar 11, 2017
  • February 2017
    • Feb 20, 2017 Eat, Play, Love. A Review of European Cat Cafes Part II Feb 20, 2017
    • Feb 10, 2017 What I Packed For A Six Month Trip to Asia Feb 10, 2017
  • January 2017
    • Jan 25, 2017 Actions & Words: A Week Volunteering In Spain Jan 25, 2017
    • Jan 13, 2017 The Good, the Bad and the Ugly: What We Ate in Europe Jan 13, 2017
    • Jan 6, 2017 The Best and Worst of 2016: Our First Year of Full-Time Travel Jan 6, 2017
  • December 2016
    • Dec 31, 2016 Eating Well on the Road Part II: Kitchen & Shopping Tips for Budget Travelers Dec 31, 2016
    • Dec 9, 2016 Eating Well on the Road Part I: Recipe Ideas for Budget Travelers Dec 9, 2016
  • November 2016
    • Nov 30, 2016 A Tale of Two Cities: Lisbon & Porto Nov 30, 2016
    • Nov 23, 2016 Things I'm Getting Used To: Thanksgiving Edition Nov 23, 2016
  • October 2016
    • Oct 29, 2016 Who Needs Sleep? A Dream Week in Bilbao Oct 29, 2016
    • Oct 23, 2016 Six Reasons to Visit Bulgaria Oct 23, 2016
    • Oct 15, 2016 Forget Dracula, Brasov is the Transylvania You Want to See Oct 15, 2016
    • Oct 9, 2016 How The Grinch Toured Bucharest Oct 9, 2016
    • Oct 5, 2016 Pet Sitting & Travel: Why Do It and How It Works Oct 5, 2016
  • September 2016
    • Sep 28, 2016 Transition to Travel: How To Prepare For A Mid-Career Break Sep 28, 2016
    • Sep 24, 2016 Travel Packing Update: Winners & Losers Sep 24, 2016
    • Sep 13, 2016 Wrong Turns Made Right: Belgrade, Serbia Sep 13, 2016
    • Sep 9, 2016 The Numbers Issue Sep 9, 2016
    • Sep 3, 2016 A Mystical Journey: Mostar, Bosnia & Herzegovina Sep 3, 2016
  • August 2016
    • Aug 19, 2016 A Holiday in Croatia Aug 19, 2016
    • Aug 8, 2016 Have a Nice Stay: Tips to Maximize Your Airbnb Experience Aug 8, 2016
    • Aug 4, 2016 Ode To Joyce: Trieste Aug 4, 2016
  • July 2016
    • Jul 26, 2016 Where is Slovenia and Why Should You Go There? Jul 26, 2016
    • Jul 15, 2016 Things I'm Getting Used To: Part III Jul 15, 2016
    • Jul 9, 2016 Four (Affordable) Ways to Experience Romantic Budapest Jul 9, 2016
  • June 2016
    • Jun 30, 2016 Top Ten RTW Trip Highlights (So Far) Jun 30, 2016
    • Jun 30, 2016 The Art of Appreciation: Bratislava Jun 30, 2016
    • Jun 22, 2016 A Vacation in Salzburg (or An Excuse to Post Photos of Sound of Music Sites & Mountains) Jun 22, 2016
    • Jun 17, 2016 Eat. Play. Love. A Review of European Cat Cafes Jun 17, 2016
    • Jun 11, 2016 Three Days in Riga Jun 11, 2016
    • Jun 7, 2016 Philosophical Musings & Progressive Estonia Jun 7, 2016
    • Jun 1, 2016 Last Night A Big Mac Saved My Life: St. Petersburg Jun 1, 2016
  • May 2016
    • May 27, 2016 Rough & Ready(?) Helsinki May 27, 2016
    • May 22, 2016 Things I'm Getting Used To: Part II May 22, 2016
    • May 19, 2016 Beyond Stereotypes: Stockholm May 19, 2016
    • May 17, 2016 Stockholm Surprise: A Visit to the US Embassy May 17, 2016
    • May 10, 2016 Oslo: My Spirit Animal? May 10, 2016
    • May 8, 2016 Things I'm Getting Used To May 8, 2016
    • May 4, 2016 Split Personality: Copenhagen May 4, 2016
    • May 1, 2016 Baby, It's Cold Outside May 1, 2016
  • April 2016
    • Apr 27, 2016 Three Days in Cornwall Apr 27, 2016
    • Apr 23, 2016 Planning Long Term Travel Part III: Providence Apr 23, 2016
    • Apr 21, 2016 It Begins Apr 21, 2016
    • Apr 17, 2016 What I Packed for a Year of Round the World (RTW) Travel Part II: Toiletries, Electronics & Miscellaneous Apr 17, 2016
    • Apr 5, 2016 What I Packed for a Year of Round the World (RTW) Travel Apr 5, 2016
    • Apr 1, 2016 Planning Long Term Travel Part II: Patience Apr 1, 2016
  • March 2016
    • Mar 16, 2016 Planning Long Term Travel Part I: Preparation Mar 16, 2016
    • Mar 6, 2016 The 3 P’s of Planning Long Term Travel: Preparation, Patience & Providence Mar 6, 2016

HUMOUR BLOG

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Nov 29, 2015
Take a Bite
Nov 29, 2015
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Sep 27, 2015
A Kiss is Just a Kiss
Sep 27, 2015
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A Rose By Any Other Name
Sep 6, 2015
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Aug 3, 2015
TV Star
Aug 3, 2015
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Aug 2, 2015
It's All Uphill From Here
Aug 2, 2015
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Jul 27, 2015
I Wish it Could Be Christmas Everyday
Jul 27, 2015
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Jul 26, 2015
The Voice of King's Cross
Jul 26, 2015
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Jul 25, 2015
The Refrigerator List
Jul 25, 2015
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Jun 28, 2015
I Should Be So Lucky
Jun 28, 2015
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Jun 15, 2015
Accentuate the Positive
Jun 15, 2015
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Every week, we will post new stories, photos and videos from the road.  We would love to hear from you with any suggestions or recommendations as we move from country to country!

Paula LaBine, 2017